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The Bang Bang Chicken Bowl is a flavorful and satisfying dish that brings together crispy chicken, fresh vegetables, and a creamy, spicy sauce. This delightful combination creates a perfect balance of textures and tastes that will excite your palate. Whether you're looking for a quick weeknight dinner or a meal prep option for the week ahead, this recipe fits the bill perfectly. Its versatility allows for numerous adaptations, making it suitable for a variety of dietary preferences while ensuring that every bite remains delicious and fulfilling.

Bang Bang Chicken Bowl

Delight your taste buds with this Bang Bang Chicken Bowl! Featuring crispy fried chicken, fluffy jasmine rice, and a colorful mix of shredded carrots, cucumbers, and avocado, it's a feast for both the eyes and the palate. Drizzle on the creamy, spicy Bang Bang sauce for an extra kick. Perfect for a quick weeknight dinner or meal prep, this recipe is simple, satisfying, and full of flavor. Try it today and enjoy a delicious bowl of goodness! 🍗🌶️
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Ingredients
  

1 lb chicken breast, diced

1 cup corn starch

2 cups vegetable oil (for frying)

2 cups cooked jasmine rice

1 cup shredded carrots

1 cup cucumber, julienned

1/4 cup green onions, sliced

1 avocado, sliced

1/4 cup fresh cilantro, chopped

For the Bang Bang Sauce:

1/2 cup mayonnaise

1/4 cup sweet chili sauce

1 tablespoon sriracha (adjust to taste)

1 teaspoon sesame oil

1 teaspoon lime juice

Salt, to taste

Instructions
 

Prepare the Bang Bang Sauce: In a medium bowl, mix together the mayonnaise, sweet chili sauce, sriracha, sesame oil, lime juice, and salt until smooth. Set aside.

    Fry the Chicken: In a large bowl, coat the diced chicken breast with corn starch until evenly covered. Heat vegetable oil in a deep skillet or frying pot over medium-high heat. Once hot (around 350°F), carefully add the chicken in batches, frying until golden brown and cooked through, approximately 5-7 minutes per batch. Remove with a slotted spoon and transfer to a paper towel-lined plate to drain excess oil.

      Assemble the Bowl: In serving bowls, add a scoop of jasmine rice as the base. Top with fried chicken, shredded carrots, cucumber, avocado slices, and green onions.

        Drizzle the Sauce: Generously drizzle the prepared Bang Bang Sauce over the top of each bowl. Garnish with fresh cilantro for added flavor.

          Serve & Enjoy: Serve immediately while everything is hot and fresh!

            Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 4