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Comfort food holds a special place in our hearts and kitchens, serving as a source of solace and joy during cozy gatherings and family dinners. It's the kind of food that warms the soul and brings people together, evoking memories of laughter, love, and shared moments. Among the myriad of comfort food options, mac and cheese stands out as a timeless classic. Its creamy texture and cheesy goodness have made it a beloved dish across generations.

Creamy Honey Pepper Chicken Mac and Cheese Delight

Indulge in the ultimate comfort food with this Creamy Honey Pepper Chicken Mac and Cheese Delight! With tender elbow macaroni, succulent diced chicken, and a rich blend of cheeses, this dish is a perfect blend of sweet and savory. Drizzled with honey and seasoned with spices, it’s a mouthwatering twist on a classic. Whether you bake it for a crispy top or serve it creamy, this recipe is sure to impress family and friends. Perfect for any occasion!
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Ingredients
  

2 cups elbow macaroni

2 cups cooked chicken, diced (preferably grilled or roasted)

1 cup heavy cream

1 cup shredded sharp cheddar cheese

1 cup shredded mozzarella cheese

1/2 cup grated Parmesan cheese

3 tablespoons honey

1 teaspoon fresh black pepper (or to taste)

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon smoked paprika

1 tablespoon olive oil

Salt, to taste

Fresh parsley, chopped (for garnish)

Instructions
 

Cook the Pasta: In a large pot, bring salted water to a boil. Add the elbow macaroni and cook according to package instructions until al dente. Drain and set aside.

    Prepare the Chicken: In a skillet, heat olive oil over medium heat. Add the diced cooked chicken, garlic powder, onion powder, smoked paprika, and a pinch of salt. Sauté for about 3-4 minutes until heated through. Drizzle the honey over the chicken and stir to coat evenly. Cook for an additional 2 minutes, allowing the honey to caramelize slightly. Remove from heat.

      Make the Cheese Sauce: In a large saucepan, pour in the heavy cream and bring it to a gentle simmer over medium heat. Once simmering, gradually whisk in the cheddar, mozzarella, and Parmesan cheese until completely melted and smooth. Season with black pepper and additional salt if needed.

        Combine Ingredients: In a large mixing bowl, combine the cooked macaroni, the honey pepper chicken, and the cheese sauce. Stir gently until everything is well mixed and the macaroni is fully coated with the sauce.

          Bake (optional): For a baked version, preheat your oven to 350°F (175°C). Transfer the mac and cheese mixture into a greased baking dish. Top with extra mozzarella and Parmesan cheese, then bake for about 20 minutes until bubbly and golden on top.

            Garnish and Serve: Remove from the oven, let it cool for a few minutes, and then garnish with freshly chopped parsley. Serve hot and enjoy your Creamy Honey Pepper Chicken Mac and Cheese Delight!

              Prep Time: 15 minutes | Total Time: 45 minutes | Servings: 4-6