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In today's fast-paced world, finding the perfect balance between convenience and flavor can often feel like an impossible task, especially during busy weeknights. Enter the Easy Street Corn Chicken Rice Bowl, a delightful dish that combines fresh ingredients with savory flavors, resulting in a meal that's both satisfying and quick to prepare. This rice bowl is not only delicious but also visually appealing, making it a fantastic option for casual gatherings or a cozy family dinner.

Easy Street Corn Chicken Rice Bowl Recipe with Minimal Ingredients

Looking for a quick and delicious meal? Try this Easy Street Corn Chicken Rice Bowl! Made with tender chicken thighs, sweet corn, and fluffy jasmine rice, it’s bursting with flavor thanks to lime zest and spices. Perfect for a weeknight dinner, this bowl can be topped with fresh cilantro, creamy avocado, or sour cream for that extra touch. Ready in just 20 minutes, it's a satisfying dish that the whole family will love. Enjoy!
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Ingredients
  

2 cups cooked jasmine rice

1 lb boneless, skinless chicken thighs, diced

1 cup corn kernels (fresh, frozen, or canned)

1 tablespoon olive oil

1 teaspoon chili powder

1 teaspoon garlic powder

Salt and pepper to taste

1 lime (for juice and zest)

Fresh cilantro, chopped (for garnish)

Optional: diced avocado or sour cream for topping

Instructions
 

Cook the Chicken: In a large skillet, heat olive oil over medium heat. Add the diced chicken thighs, season with chili powder, garlic powder, salt, and pepper. Cook until the chicken is golden and cooked through, about 7-10 minutes.

    Add Corn: Stir in the corn kernels and let them cook with the chicken for another 3-4 minutes, until heated through.

      Prepare Rice: In a separate bowl, fluff the cooked jasmine rice and mix in the lime juice and lime zest for a fresh flavor.

        Assemble the Bowl: In serving bowls, layer the flavored rice, followed by the corn and chicken mixture.

          Garnish: Top with chopped cilantro and optional toppings like diced avocado or sour cream for extra creaminess.

            Serve: Enjoy your Easy Street Corn Chicken Rice Bowl warm!

              Prep Time: 10 minutes | Total Time: 20 minutes | Servings: 4